157-06-2
New Ronas
D-Arginine Food ingredients
CAS No.: 157-06-2
Introduction:
D-Arginine (H-D-Arg-OH) is the D-isomer of Arginine. Arginine is an α-amino acid used in the synthesis of proteins. D-Arginine is the inactive form of L-Arginine.
Specifications:
Appearance: White crystal
Applications:
Used as a biochemical reagent. D-arginine is a non-protein amino acid, synthetic from natural sources. Studies have shown that D-arginine has antihypertensive effects; The important physiological functions of D-arginine are also shown in inhibiting the spread of cancer and treating the disorder caused by excessive release of growth hormone |
Package:
Packing volumes: 25kg
Package: cartons
Transportation: by sea or by air or by land
D-Arginine Food ingredients
CAS No.: 157-06-2
Introduction:
D-Arginine (H-D-Arg-OH) is the D-isomer of Arginine. Arginine is an α-amino acid used in the synthesis of proteins. D-Arginine is the inactive form of L-Arginine.
Specifications:
Appearance: White crystal
Applications:
Used as a biochemical reagent. D-arginine is a non-protein amino acid, synthetic from natural sources. Studies have shown that D-arginine has antihypertensive effects; The important physiological functions of D-arginine are also shown in inhibiting the spread of cancer and treating the disorder caused by excessive release of growth hormone |
Package:
Packing volumes: 25kg
Package: cartons
Transportation: by sea or by air or by land